In case you thought this one-pot jambalaya was a Cajun dish, The Spruce Eats explains that it's actually both. In 2005, two versions of "Jambalaya" surged in Mexican folk music, one by Banda Limón and the other from the Duranguense group K-Paz de la Sierra. Lots of food. For tonight, I’m-a gonna see my ma cher a mi-o. PREVIOUS: Jambalaya (Williams) NEXT: Jolie Blonde (original) Songs. With a melody based on the Cajun song "Grand Texas", some sources, including Allmusic, claim that the song … A version of the song was recorded by Jo Stafford in 1952, reaching #3 on the Billboard pop charts (and making the song well known to people other than country music fans). The creole jambalaya uses tomato whereas the Cajun version does not. [citation needed] One line that most performers sing incorrectly is "The Thibodeaux, the Fontenots, the place is buzzin'." It was further popularized in a Rock'n'Roll version by Fats Domino. Billboard Top Country & Western Records of 1952, "Hear Hank Williams' Rare Live 'Jambalaya' From Massive New Box Set", Excerpt of Brenda Lee singing "Jambalaya", Long Hard Road (The Sharecropper's Dream), Interpretations: A 25th Anniversary Celebration, Carpenters with the Royal Philharmonic Orchestra, There's a Kind of Hush (All Over the World), Calling Occupants of Interplanetary Craft, The Christmas Song (Chestnuts Roasting on an Open Fire), https://en.wikipedia.org/w/index.php?title=Jambalaya_(On_the_Bayou)&oldid=997077036, Short description is different from Wikidata, Articles with too many examples from September 2018, Wikipedia articles with style issues from September 2018, Articles with unsourced statements from March 2020, Wikipedia articles with MusicBrainz release group identifiers, Wikipedia articles with MusicBrainz work identifiers, Creative Commons Attribution-ShareAlike License, Castle Studio, Tulane Hotel, Nashville, Tennessee, In 2016, a version recorded by The Plainsmen was used as the opening theme for, This page was last edited on 29 December 2020, at 22:09. [2] Williams' song resembles "Grand Texas" in melody only. At the feast they have Cajun cuisine, notably Jambalaya, crawfish pie and filé gumbo, and drink liquor from fruit jars. JAMBALAYA (ON THE BAYOU) is a song written by Hank Williams and Moon Mullican and originally recorded by Hank Williams who released it as a single in 1952. [citation needed]. Yvonne is his "ma cher amio", which is Cajun French for "my good friend" or more likely to mean "my girlfriend." After Williams released his version, Cajuns recorded the song again using Cajun instruments. "Grand Texas" is a song about a lost love, a woman who left the singer to go with another man to "Big Texas". Named for a. and has since achieved popularity in a number of music genres. Williams' song resembles "Grand Texas", a Cajun French song, in melody only. Thibodeaux ("tib a doh") and Fontenot ("font a noh") are common family names in South Louisiana, which is the setting for the song, and Williams sings them as plural names: "the tib a dohz," " the font a nohz.". Read or print original Jambalaya lyrics 2020 updated! Named for a Creole and Cajun dish, jambalaya, it spawned numerous cover versions and has since achieved popularity in several different music genres. Reference. Williams composed a sequel to the song from the female perspective, "I'm Yvonne (Of the Bayou)", recorded by Goldie Hill. On the other hand, The Carpenters featured the song, in an uptempo MOR version with country flourishes, on their 1973 album “Now & Then.” Their version was released as a single outside the United States in 1974 and sold well in the UK and Japan. [1] "Jambalaya" remains one of Hank Williams' most popular songs today. Genre: Cajun. With a melody based on the Cajun song "Grand Texas", some sources, including Allmusic, claim that the song was co-written by Williams and Moon Mullican, with Mullican uncredited but receiving ongoing royalties. Records of Moon. Referenced within the song are such Cajun dishes as jambalaya, crawfish pie, and filé gumbo. The French/New Orleans dish is part of Creole cuisine, while the Louisiana version is Cajun. Williams uses the term "ma chaz ami" as one word, thus the "my" in front of it. Named for a Creole and Cajun dish, jambalaya, it spawned numerous cover versions and has since achieved popularity in a number of music genres. Cajuns are the ethnic group mainly living in the U.S. state of Louisiana. The Story Behind Hank Williams’ ‘Jambalaya’ Williams released “Jambalaya” in July 1952. www.cajunlyrics.com. Williams' biographer Colin Escott speculates that it is likely Mullican wrote at least some of the song and Hank's music publisher Fred Rose paid him surreptitiously so that he wouldn't have to split the publishing with Moon's label King Records. Jambalaya and a crawfish pie and filé gumbo. Named for a Creole and Cajun dish,jambalaya, it spawned numerous cover versions and has since achieved popularity in a number of music genres. Bassist Kenneth David has performed with The Church Point Players and has worked with accordion player Ambrose Thibodeaux.' As with "Jambalaya" there is speculation that Williams may have purchased this song from Mullican. Jambalaya (On the Bayou) is a song written and recorded by American country music singer Hank Williams that was first released in July 1952. Jambalaya, crawfish pie and fillet gumbo. Although Williams changed the lyrics, he kept a Louisiana theme. With a melody based on the song "Gran Texas" by Cajun, since the original melody of the song is a basic … ... Barry from Sauquoit, Ny On June 13th 1952, Hank Williams recorded the original version of "Jambalaya" at the Castle Studios, ... Co When I first heard this song as a kid (it was played by some … Boyd turned the song down and Miller recorded it with Jo Stafford. Listen to music from Jambalaya Cajun Band like Swallow two-step, J'aimerais Avoir Cette Danse & more. In 1978, another Hong Kong female singer, Paula Tsui (徐小鳳), covered the Mandarin Chinese version made by CHANG Loo, on her LP album 風雨同路. Named for a Creole and Cajun dish,jambalaya, it spawned numerous cover versions and has since achieved popularity in a number of music genres. Not to be confused with Bruce Springsteen's JUMBELIAH (ROLL OVER). After Williams released his version, Cajuns recorded the song again using Cajun instruments. [1] With a melody based on the Cajun song "Grand Texas", some sources, including AllMusic, claim that the song was co-written by Williams and Moon Mullican, with Williams credited as sole author and Mullican receiving ongoing royalties. Later researched by a member of Moon Mullican's family, a story emerged about how the song came about in the first place, and it was said that while visiting a small bar located just south of the Choupique Bayou and owned by Yvonne Little, the song "Jambalaya" referred to some truly wonderful times had there. "Jambalaya (On the Bayou)" is a song written and recorded by American country music singer Hank Williams, Sr. that was first released in July 1952. Williams adopts a cajun drawl and sings from the perspective of a guy headed to the bayou for some fun. Some listeners are confused by Williams' reference to "my ma chaz ami-o", which is Cajun French for "my dear friends" ("mes chèrs amis" in French). : Don Carlos was made in London on September 25, 1952. "Jambalaya", alternatively, is about life, parties and stereotypical food of Cajun cuisine. Jambalaya, crawfish pie and filé gumbo. Country Music Wiki is a FANDOM Music Community. International, translated or derived versions do exist at least in Chinese, Dutch, Finnish, French, Italian, Polish (as 'Baju-baj, proszę pana' recorded by Anna Jantar), German and Estonian. The refrain "son of a gun, we'll have big fun on the bayou" has become a well-recognized and often repeated phrase. Find Under: Jambalaya (b) (Cajun lyrics) First Line: Goodbye Joe, we gotta go, me oh my oh. "Grand Texas" is a song about a lost love, a woman who left the singer to go with another man to "Big Texas"; "Jambalaya", while maintaining a Cajun theme, is about life, parties and stereotypical food of Cajun cuisine. Williams recorded the song on June 13, 1952, his first recording session in six months, at Castle Studio in Nashville with backing provided by Jerry Rivers (fiddle), Don Helms (steel guitar), Chet Atkins (lead guitar), Chuck Wright (bass) and probably Ernie Newton (bass). Jambalaya: A Food So Iconically New Orleans Has A Song Named After It. "Jambalaya" remains one of Hank Williams' most popular songs today. Jambalaya (On The Bayou), Hank Williams, 1952 . It’s made with a whole roasted chicken, smoked sausage, peppers, celery, onions, rice, and spice mix and feeds a crowd. Named for a Creole and Cajun dish, jambalaya, it spawned numerous cover versions and has since achieved popularity in several different music genres. The first version was covered in Mandarin Chinese entirely, under title name of 小癩痲 in the mid-1950s. Examples of records covered include Paul Williams' 1949 hit tune "The Hucklebuck" and Hank Williams' 1952 song "Jambalaya". Cajuns are the ethnic group mainly living in the U.S. state of Louisiana. Search for: ... honestly, the best version of this Cajun classic we’ve ever had. The Carpenters featured the song, in an uptempo MOR version with country flourishes, on their 1973 album Now & Then. It’s an upbeat song about a great feast and party, but the words to Jambalaya are cryptic because they’re a mixture of English and Cajun French with a bit of poetic license thrown in: Goodbye Joe, he gotta go, me oh my oh He gotta go pole the pirogue down the bayou Released in July 1952, crediting Williams as the sole author, it was performed by Williams as a country song. "Jambalaya (On the Bayou)"is the title of a song written and recorded by Americancountry musicsinger Hank Williamsthat was first released in July 1952. Named for a Creole and Cajun dish, jambalaya, it spawned numerous cover versions and has since achieved popularity in several different music genres. This cajun chicken and sausage jambalaya is made with green and red peppers, scallions, celery, onion, and Cajun spice mix. Pick guitar and fill fruit jar and be gay-o. Son of a gun we'll have big fun on the bayou, Jambalaya, a-crawfish pie and-a file gumbo Tracy E. Laird, "Louisiana Hayride: Radio & Roots Music Along the Red River," Oxford University Press, pp. Jambalaya is a popular Southern dish of meat, vegetable and rice, popular in Louisiana, and particularly New Orleans. Cause tonight I'm gonna see my ma chère amie-o. However, although Williams kept a Louisiana theme, the song is not a true cajun song, which helped the song gain widespread popularity: Ethnic music is usually unpalatable for a mass market unless it is diluted in some way (Harry Belafonte's calypsos, Paul Simon's Graceland… the list is endless). The narrator leaves to pole a pirogue down the shallow water of the bayou, to attend a party with his girlfriend Yvonne and her family. The End of the World (Skeeter Davis song), (Ghost) Riders in the Sky: A Cowboy Legend, I Can't Help It (If I'm Still in Love with You), Excerpt of Brenda Lee singing "Jambalaya," April 9, 1960 on, Best Selling Retail Folk (Country & Western) Records, https://country-music.fandom.com/wiki/Jambalaya_(On_the_Bayou)?oldid=4065. After Williams released his version, Cajuns recorded the song again using Cajun instruments. Cajun Love Song Lyrics: Woah, mama catch a little fishie, Papa catch two / Well, back in the bayou it's a-fishing time / Working together on a bottle of wine / We'll go down to Thibodaux tonight / Go But the credible information from Falcon and others indicates that Moon and Hank co-wrote it while touring Louisiana together, with evocative and catchy letters from Cajun to create “Jambalaya.” Some accounts credit Mullican for writing the song and handing it to Hank, but it is not certain if Hank claimed the credit or if Moon sold Hank his share, common … Skip to content. Mitch Miller had originally intended "Jambalaya" to be recorded by Jimmy Boyd for Columbia Records. September 6, 1952[5] "Jambalaya (On the Bayou)" is a song written and recorded by American country music singer Hank Williams that was first released in July 1952. However, they used Williams' lyrics translated into the Cajun French language. It was released by EMI on the His Master's Voice label as catalog number B 10418. With a melody based on the Cajun song "Grand Texas", some sources, including Allmusic, claim that the song … After Williams released his version, Cajuns recorded the song again using Cajun instruments. [4] Williams performed "Jambalaya" at the Louisiana Hayride as part of his "homecoming" in fall, 1952 (after being fired from the Grand Ole Opry). Cajun jambalaya The Cajun version is known as brown Jambalaya and Arcadians (French Canadians) are extremely strict about using the correct ingredients to accomplish authentic result. "Jambalaya (On the Bayou)" is a song written and recorded by American country music singer Hank Williams that was first released in July 1952. Country star Hunter Hayes made his debut, at four year old, covering the song on the accordion with Hank Williams, Jr.[4], "It Wasn't God Who Made Honky Tonk Angels" by Kitty Wells[5], number one single by Hank Williams and His Drifting Cowboys Over the past few decades, the Cajun French version has been performed by many Cajun bands including Aldus Roger and Jo-El Sonnier. Authenic Louisiana Cajun Jambalaya !!! " Jambalaya (On the Bayou) " is a song written and recorded by American country music singer Hank Williams that was first released in July 1952. Clay, Floyd Martin. The Music Box; Song search; Artist search; Songlists; ... SONG RESOURCES. In India, Usha Iyer (now Usha Uthup) recorded a version in 1968 on the HMV label, that became the best selling song until then, by an Indian artist in English. [3] The recording Williams made differs significantly from Mullican's, which was released in the same month as Williams' version but with a different order of verses and extra rhyming couplets. Named for a Creole and Cajun dish, jambalaya, it spawned numerous cover versions and has since achieved popularity in several different music genres. Jambalaya (On the Bayou) Jug Scott: 1957: Jambalaya - Anytime: Dickson Hall & "The Country All-Stars" 1957: Jambalaya (On the Bayou) Jerry Lee Lewis: May 1958: Jambalaya: Paul Anka: August 1958: Jambalaya (On the Bayou) Colin Hicks: November 1958: Jambalaya (On the Bayou) Jimmy Newman: June 1959: Jambalaya (On the Bayou) Joni James: 1959: Jambalaya (On the Bayou) 2 with the local White Cloud Records. Incredible Recipe by Cajun Chef Brett Hebert !!! p. 106. "Back Street Affair" by Webb Pierce[5]. Furthermore, “Jambalaya” is a “Cajun” cuisine of rice with shrimp, chicken, and vegetables. Bob DylanCover bandJambalaya (On the Bayou)ABBARevivalist artist Named for a Creole and Cajun dish, jambalaya, it spawned numerous cover versions and has since achieved popularity in several different music genres. Jambalaya is an African dish which acquired a French or Spanish (‘jamba’ meaning ham and ‘paella’ meaning rice) influence when made in the carribean and American south. Jambalaya (Cajun lyrics) Rise Again: Good Times. It was not as popular. However, in Mexican music, the most famous cover version is by Los Felinos. "Jambalaya (On the Bayou)" is a song written and recorded by American country music singer Hank Williams that was first released in July 1952. "Jambalaya (On the Bayou)" is a song written and recorded by American country music singer Hank Williams that was first released in July 1952. The song reached number one on country charts on 6 September 1952 Jambalaya, would be included on the album, Honky Tokin '(MGM 1954). Artist & Tune. A live recording released as part of a series of Hayride performances includes outbursts of applause. In this song, Hank Williams offered a musical interpretation of “Cajun Culture”, completing the Americanization of “Cajun Music”. Džo Maračić Maki released 'Jambolaya' in the Croatian language.[3]. Composed by: Hank Williams. Take your favorite fandoms with you and never miss a beat. Hank Williams, who is from Alabama, released “Jambalaya” in 1952 and it was the best-selling record for 14 weeks. A recording by The Tanner Sisters with orchestra Cond. ... Music–Cajun music, that is–to our … The song has a Cajun theme, possibly inspired by Williams' time with the Louisiana Hayride, though Louisiana Hayride was recorded in Shreveport, a city with very little Cajun cultural influence. 1. The above lyrics are for the original Hank Williams version of JAMBALAYA (ON THE BAYOU) as released in 1952. Named after a Creole and Cajun dish, the song quickly produced numerous cover versions from artists such as John Fogerty, The Carpenters, and Little Big Town. Coozan Dudley LeBlanc: From Huey Long to Hadacol. Hank's version actually reached into the Pop Top 20, but Mitch Miller, head of the pop music division at Columbia Records, gave the song to one of their top female vocalists Jo Stafford. International, translated or derived versions do exist at least in Chinese, Dutch, Finnish, French, Italian, Polish, German, Spanish, and Estonian. As with "Jambalaya" there is speculation that Williams may have written this song with Mullican and their friend Jimmy Rule. 96–97. R Cajun and the Zydeco Brothers - Jambalaya - Gloucester Cajun … It reached number one on the U.S. country charts for fourteen non-consecutive weeks. Well, that is to say, both types of cuisine have their own versions of jambalaya, but what makes one version Creole as opposed to Cajun is the addition of just one ingredient: tomatoes. This Hank Williams song is named after a Louisiana Creole dish of Spanish and French creation. Jambalaya (On the Bayou)… First of all, “Jambalaya” is a “Cajun” cuisine of rice with shrimp, chicken, and vegetables. The "o" at the end of "ami" is a poetic/lyrical device making the line match the phrasing of the previous line and rhyme with it. Ex-Hong Kong female singer, CHANG Loo (張露), covered this song twice. Leite's Culinaria. Jambalaya is a catchy ditty from 1952 by Hank Williams Sr. (video). Song written by Hank Williams (so it is attributed, but there are doubts), was recorded on June 13, 1952, and was released on July 19, 1952, for the MGM label. Another unreleased version is included in the 2017 CD set, At the Louisiana Hayride Tonight.

So what happened? [2], Released in July 1952, it reached number one on the U.S. country charts for fourteen non-consecutive weeks. Version by Buckwheat. From the web This is the Jambalaya Song Lyrics (On the Bayou) sung by Hank Williams. Find the latest tracks, albums, and images from Jambalaya Cajun Band. A demo version of Williams singing "Jambalaya (On the Bayou)" with just his guitar, likely recorded in 1951,[7] is also available. Primarily a local Cajun outfit, they've won numerous local and regional awards. Their version was released as a single outside the United States in 1974 and sold well in the UK (peaking at number 12 in the charts)[2] and Japan. Since the original melody of the song was from a Cajun French song called "Grand Texas," the song is a staple of Cajun culture. Tracy E. Laird, "Louisiana Hayride: Radio & Roots Music Along the Red River," Oxford University Press, pp. Named for a Creole and Cajun dish, jambalaya, it spawned numerous cover versions and has since achieved popularity in several different music genres. Williams composed a sequel to the song from the female perspective, "I'm Yvonne (Of the Bayou)", with Jimmy Rule. Made from scratch with real ingredients. "Jambalaya (On the Bayou)" is a song written and recorded by American country music singer Hank Williams that was first released in July 1952. The second one was covered, in alternate English and Mandarin Chinese, under title name of Jambalaya/小癩痲, on her LP album An Evening With Chang Loo in 1963. "Jambalaya" remains one of Hank Williams' most popular songs today. "Jambalaya (On the Bayou)" is a song written and recorded by American country music singer Hank Williamsthat was first released in July 1952. Jambalaya Years later Jimmy Boyd did record it for Dot Records. 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